|
|
Registro Completo |
Biblioteca(s): |
Embrapa Agrossilvipastoril. |
Data corrente: |
25/01/2018 |
Data da última atualização: |
25/01/2018 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
TESK, C. R. M.; CAVALLI, J.; PEREIRA, D. H.; CARVALHO, P.; ALMEIDA, R. M. de; FARIA, A. C. de; RAMOS, T. A.; PEDREIRA, B. C. e. |
Afiliação: |
CÁTIA R. M. TESK, UFMT-SINOP; JOSIANA CAVALLI, UFMT-SINOP; DALTON H. PEREIRA, UFMT-SINOP; PERIVALDO CARVALHO, UFMT-CUIABA; RONNY M. DE ALMEIDA, UFMT-SINOP; ARTUR C. DE FARIA, UFMT-SINOP; THAYS A. RAMOS, UFMT-SINOP; BRUNO CARNEIRO E PEDREIRA, CPAMT. |
Título: |
Tussocks density, root and stubble mass of Quênia and Tamani guineagrass. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 54., 2017, Foz do Iguaçu. A new view of animal science: challenges and perspectives: Proceedings. Foz do Iguaçu: SBZ, 2017. p. 728. |
ISSN: |
1983-4357 |
Idioma: |
Inglês |
Conteúdo: |
The forage use in animal production is functional and can be consider a strongly feed resource in the Brazilian livestock systems. Since grazing management has been studied, the understanding of organic reserves in forage plants is a challenge. The regrowth speed and longevity are function of recovery plant capacity after defoliation, what is highly influenced by harvest management. The objective with this study was to evaluate tussocks density, root and stubble mass Panicum maximum BRS Quenia and BRS Tamani. Pastures were submitted to intermittent grazing (95% of light interception) with two grazing intensities defined by postgrazing height: 20 and 35 cm for Quenia, and 15 and 25 cm for Tamani. The experiment was carried out at Embrapa Agrossilvipastoril, Sinop/MT, from March/15 to Dez/16, following a randomized complete block design, with tree replications. During the spring of 2016, after grazing, 3 tussocks were collect per experimental unit. Each tussock was fractionated in stubble (above soil) and root, washed and dried at 105 ° C for 1.5 hours and later at 55° for 72 hours. The tussocks quantification was done in 10 points per plot, using a frame of 1m². The data was analyzed using PROC MIXED of SAS statistical software. Treatments means were estimated by ?LSMEANS? compared by the probability of the difference (?pdiff?) at 5%. There is no cultivar and grazing intensity for root and stubble mass, and tussock density (P>0.05). Root mass was 1590 and 1915 kg ha-1 for Quenia and Tamani, respectively. The tussock density was, an average, 6.9 tussocks m-2, for both cultivars. Under lower intensity, the root and stubble mass were 1826 and 1293 kg ha-1, respectively. It did not differ in pastures under higher intensity, where 1683 and 1747 kg ha-1 were registered. Thus, Quenia and Tamani have well regrowth potential under different grazing intensity. The trigger for define the grazing end point for Tamani should be from 25 to 15 cm, and for Quenia from 35 to 20 cm,respectively. MenosThe forage use in animal production is functional and can be consider a strongly feed resource in the Brazilian livestock systems. Since grazing management has been studied, the understanding of organic reserves in forage plants is a challenge. The regrowth speed and longevity are function of recovery plant capacity after defoliation, what is highly influenced by harvest management. The objective with this study was to evaluate tussocks density, root and stubble mass Panicum maximum BRS Quenia and BRS Tamani. Pastures were submitted to intermittent grazing (95% of light interception) with two grazing intensities defined by postgrazing height: 20 and 35 cm for Quenia, and 15 and 25 cm for Tamani. The experiment was carried out at Embrapa Agrossilvipastoril, Sinop/MT, from March/15 to Dez/16, following a randomized complete block design, with tree replications. During the spring of 2016, after grazing, 3 tussocks were collect per experimental unit. Each tussock was fractionated in stubble (above soil) and root, washed and dried at 105 ° C for 1.5 hours and later at 55° for 72 hours. The tussocks quantification was done in 10 points per plot, using a frame of 1m². The data was analyzed using PROC MIXED of SAS statistical software. Treatments means were estimated by ?LSMEANS? compared by the probability of the difference (?pdiff?) at 5%. There is no cultivar and grazing intensity for root and stubble mass, and tussock density (P>0.05). Root mass was 1590 and 1915 kg ha-1 for Que... Mostrar Tudo |
Palavras-Chave: |
Forage plants; Grazing intensities. |
Thesaurus Nal: |
Forage; Grazing management. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/171688/1/2017-cpamt-bruno-pedreira-tussocks-stubble-mass-quenia-tamani.pdf
|
Marc: |
LEADER 02880nam a2200253 a 4500 001 2086383 005 2018-01-25 008 2017 bl uuuu u00u1 u #d 022 $a1983-4357 100 1 $aTESK, C. R. M. 245 $aTussocks density, root and stubble mass of Quênia and Tamani guineagrass.$h[electronic resource] 260 $aIn: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 54., 2017, Foz do Iguaçu. A new view of animal science: challenges and perspectives: Proceedings. Foz do Iguaçu: SBZ, 2017. p. 728.$c2017 520 $aThe forage use in animal production is functional and can be consider a strongly feed resource in the Brazilian livestock systems. Since grazing management has been studied, the understanding of organic reserves in forage plants is a challenge. The regrowth speed and longevity are function of recovery plant capacity after defoliation, what is highly influenced by harvest management. The objective with this study was to evaluate tussocks density, root and stubble mass Panicum maximum BRS Quenia and BRS Tamani. Pastures were submitted to intermittent grazing (95% of light interception) with two grazing intensities defined by postgrazing height: 20 and 35 cm for Quenia, and 15 and 25 cm for Tamani. The experiment was carried out at Embrapa Agrossilvipastoril, Sinop/MT, from March/15 to Dez/16, following a randomized complete block design, with tree replications. During the spring of 2016, after grazing, 3 tussocks were collect per experimental unit. Each tussock was fractionated in stubble (above soil) and root, washed and dried at 105 ° C for 1.5 hours and later at 55° for 72 hours. The tussocks quantification was done in 10 points per plot, using a frame of 1m². The data was analyzed using PROC MIXED of SAS statistical software. Treatments means were estimated by ?LSMEANS? compared by the probability of the difference (?pdiff?) at 5%. There is no cultivar and grazing intensity for root and stubble mass, and tussock density (P>0.05). Root mass was 1590 and 1915 kg ha-1 for Quenia and Tamani, respectively. The tussock density was, an average, 6.9 tussocks m-2, for both cultivars. Under lower intensity, the root and stubble mass were 1826 and 1293 kg ha-1, respectively. It did not differ in pastures under higher intensity, where 1683 and 1747 kg ha-1 were registered. Thus, Quenia and Tamani have well regrowth potential under different grazing intensity. The trigger for define the grazing end point for Tamani should be from 25 to 15 cm, and for Quenia from 35 to 20 cm,respectively. 650 $aForage 650 $aGrazing management 653 $aForage plants 653 $aGrazing intensities 700 1 $aCAVALLI, J. 700 1 $aPEREIRA, D. H. 700 1 $aCARVALHO, P. 700 1 $aALMEIDA, R. M. de 700 1 $aFARIA, A. C. de 700 1 $aRAMOS, T. A. 700 1 $aPEDREIRA, B. C. e
Download
Esconder MarcMostrar Marc Completo |
Registro original: |
Embrapa Agrossilvipastoril (CPAMT) |
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
Registro Completo
Biblioteca(s): |
Embrapa Acre. |
Data corrente: |
02/01/2019 |
Data da última atualização: |
16/11/2023 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
SILVA, S. A. de A. e; SANTOS, V. B. dos; COSTA, J. G. C. da; BURLE, M. L.; MARINHO, J. T. de S.; FONTINELE, Y. da R. |
Afiliação: |
Suzy Anne de Araújo e Silva, Universidade Federal do Acre (Ufac); Vanderley Borges dos Santos, Universidade Federal do Acre (Ufac); JOAQUIM GERALDO CAPRIO DA COSTA, CNPAF; MARILIA LOBO BURLE, Cenargen; JOSE TADEU DE SOUZA MARINHO, CPAF-AC; Yrle da Rocha Fontinele, Universidade Federal do Acre (Ufac). |
Título: |
Caracterização morfológica de variedades tradicionais de feijão comum no Acre. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Revista RG News, v. 4, n. 3, p. 248, 2018. |
ISSN: |
2526-8074 |
Idioma: |
Português |
Notas: |
Edição especial com os Anais do V Congresso Brasileiro de Recursos Genéticos. |
Conteúdo: |
O Estado do Acre detém uma rica diversidade de feijão comum (Phaseolus vulgaris L.), prevalecendo à utilização de variedades tradicionais. A coleta dessas variedades e sua caracterização morfológica são etapas importantes na identificação de genótipos com características desejáveis e conservação de seu germoplasma, possibilitando direcionar com eficiência sua utilização em posteriores programas de melhoramento. Este trabalho foi realizado com objetivo de caracterizar morfologicamente 10 variedades tradicionais de feijão comum, utilizadas por agricultores do Acre. |
Palavras-Chave: |
Acre; Amazonia Occidental; Amazônia Ocidental; Fitomejoramiento; Frijoles; Morfología de las plantas; Western Amazon. |
Thesagro: |
Feijão; Genótipo; Melhoramento Genético Vegetal; Morfologia Vegetal; Phaseolus Vulgaris; Variedade. |
Thesaurus NAL: |
Beans; Genotype; Plant breeding; Plant morphology. |
Categoria do assunto: |
G Melhoramento Genético |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/189555/1/26752.pdf
|
Marc: |
LEADER 01768nam a2200397 a 4500 001 2102724 005 2023-11-16 008 2018 bl uuuu u00u1 u #d 022 $a2526-8074 100 1 $aSILVA, S. A. de A. e 245 $aCaracterização morfológica de variedades tradicionais de feijão comum no Acre.$h[electronic resource] 260 $aRevista RG News, v. 4, n. 3, p. 248$c2018 500 $aEdição especial com os Anais do V Congresso Brasileiro de Recursos Genéticos. 520 $aO Estado do Acre detém uma rica diversidade de feijão comum (Phaseolus vulgaris L.), prevalecendo à utilização de variedades tradicionais. A coleta dessas variedades e sua caracterização morfológica são etapas importantes na identificação de genótipos com características desejáveis e conservação de seu germoplasma, possibilitando direcionar com eficiência sua utilização em posteriores programas de melhoramento. Este trabalho foi realizado com objetivo de caracterizar morfologicamente 10 variedades tradicionais de feijão comum, utilizadas por agricultores do Acre. 650 $aBeans 650 $aGenotype 650 $aPlant breeding 650 $aPlant morphology 650 $aFeijão 650 $aGenótipo 650 $aMelhoramento Genético Vegetal 650 $aMorfologia Vegetal 650 $aPhaseolus Vulgaris 650 $aVariedade 653 $aAcre 653 $aAmazonia Occidental 653 $aAmazônia Ocidental 653 $aFitomejoramiento 653 $aFrijoles 653 $aMorfología de las plantas 653 $aWestern Amazon 700 1 $aSANTOS, V. B. dos 700 1 $aCOSTA, J. G. C. da 700 1 $aBURLE, M. L. 700 1 $aMARINHO, J. T. de S. 700 1 $aFONTINELE, Y. da R.
Download
Esconder MarcMostrar Marc Completo |
Registro original: |
Embrapa Acre (CPAF-AC) |
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
Expressão de busca inválida. Verifique!!! |
|
|